Guangzhou Institute of Food Industry Hygiene Inspection  passionately trains the analytic & test technicians, trains the personnel for various units in the aspects of basic physical & chemical detection technology, basic microorganism detection technology, use method of various big-type detecting instruments, use and maintenance of meters and instruments and computer application and so on. Our institute currently has 600-sqm laboratory, 8-million-yuan complete modern analytic & test instruments or equipments and special-purpose training site. Welcome the practitioners engaging in test, quality inspection and the persons who put their mind in the quality & safety inspection to participate in us.

1、Training Program：
     Basic principles, elementary knowledge and practice of instruments commonly-used in the chemical analysis as follows:
　　1.Atomic absorption spectrophotometric method;
　　2.Atomic fluorescence spectrophotometric method;
　   3.Ultraviolet-visible spectrophotometric method;
　　4.Gas chromatographic method;
　　5.High performance liquid chromatographic method;
　　6.Theoretic training and practice for the items, such as basic chemical analysis methods;
       7.Theoretic training and practice of basic microorganism detection technology.

2、Training Mode：
　   The classes are classified as per the instrument categories or specialties, the lectures are given by the experienced teaches. The students firstly learn the basic knowledge and then practice with the advanced instruments in our institute and guided by richly experienced technicians, learning the entire sample analysis course from the sample processing to practice and result analysis.

3、Training Characteristics：
　　After the study is ended, the students can comprehensively understand various instruments; can independently use these instruments to carry on the sample analysis.

4、Training Object：
　　Practitioners engaging in test, quality inspection and the persons who put their mind in the quality & safety inspection.

5、Training Location：
　　Guangzhou Institute of Food Industry Hygiene Inspection / Guangzhou Green Food Supervision & Inspection Center